Our breakfasts are all about choice, quality and quantity. Food is cooked freshly to order in whatever quantities you can eat – just say if you can manage a double helping! Alternatively, if the “full English” is not to your taste, talk to us about alternatives.
Here is a typical breakfast.
BREAKFAST MENU
Tea: standard, Earl Grey, Chinese, fruit, camomile, nettle etc
Coffee: filter, instant, decaffeinated
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Selection of fruit juices
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Fresh fruit / prunes / yoghurt
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Selection of cereals:
cornflakes, weetabix, muesli, shreddies, bran flakes, all bran etc with a selection of pumpkin seeds, sunflower seeds, dried apricots etc
Porridge if requested the night before
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Full English breakfast:
bacon, egg, sausage, tomatoes, mushrooms, baked beans etc
Vegetarian options
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Lighter alternatives:
boiled, scrambled or poached eggs, beans or cheese on toast etc. Please ask
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Brown or white toast
Home-made marmalade
Honey, jams
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All items subject to availability and variation – please ask